Tea saucers (Chataku)

Tea saucers (Chataku) have long been used in Japan as small trays for serving sencha, offering both function and quiet elegance. Their character varies by region and material—lacquerware, kabazaiku cherry bark work, natural wood—each piece reflecting the craftsmanship of its maker.

Today, these saucers are enjoyed far beyond their traditional role. They serve beautifully as accessory dishes, candle bases, catch-all trays for keys or coins, small serving plates for sweets or tea bags, or decorative accents for the home. Compact in size yet rich in presence, they bring a gentle warmth to any space.

At Tokoro Bloom, we curate tea saucers crafted by artisans across Japan, including Tsugaru-nuri lacquerware and Kakunodate kabazaiku. A small world of Japanese craftsmanship that blends tradition with modern living—one piece at a time.